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Effectiveness of a Theory-Informed Documentary to Reduce Consumption of Meat and Animal Products: Three Randomized Controlled Experiments
Several societal issues could be mitigated by reducing global consumption of meat and animal products (MAP). In three randomized, controlled experiments ( [Formula: see text] to 574), we evaluated the effects of a documentary that presents health, environmental, and animal welfare motivations for re...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8708224/ https://www.ncbi.nlm.nih.gov/pubmed/34960107 http://dx.doi.org/10.3390/nu13124555 |