Retrieval of High Added Value Natural Bioactive Coumarins from Mandarin Juice-Making Industrial Byproduct

Cold pressed essential oil (CPEO) of mandarin (Citrus reticulata Blanco), a by-product of the juice-making industrial process known to contain large amounts of polymethoxyflavones, was exploited for its content in high added value natural coumarins. The study herein afforded a method referring to th...

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Detalles Bibliográficos
Autores principales: Myrtsi, Eleni D., Angelis, Apostolis, Koulocheri, Sofia D., Mitakou, Sofia, Haroutounian, Serkos A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8708529/
https://www.ncbi.nlm.nih.gov/pubmed/34946609
http://dx.doi.org/10.3390/molecules26247527

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8708529/
https://www.ncbi.nlm.nih.gov/pubmed/34946609
http://dx.doi.org/10.3390/molecules26247527

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