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Research and Progress on the Mechanism of Iron Transfer and Accumulation in Rice Grains
Iron (Fe) is one of the most important micronutrients for organisms. Currently, Fe deficiency is a growing nutritional problem and is becoming a serious threat to human health worldwide. A method that could help alleviate this “hidden hunger” is increasing the bioavailable Fe concentrations in edibl...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8708893/ https://www.ncbi.nlm.nih.gov/pubmed/34961081 http://dx.doi.org/10.3390/plants10122610 |