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Impacts of Carbon Dioxide Enrichment on Landrace and Released Ethiopian Barley (Hordeum vulgare L.) Cultivars

Barley (Hordeum vulgare L.) is an important food security crop due to its high-stress tolerance. This study explored the effects of CO(2) enrichment (eCO(2)) on the growth, yield, and water-use efficiency of Ethiopian barley cultivars (15 landraces, 15 released). Cultivars were grown under two level...

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Detalles Bibliográficos
Autores principales: Gardi, Mekides Woldegiorgis, Malik, Waqas Ahmed, Haussmann, Bettina I. G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8709143/
https://www.ncbi.nlm.nih.gov/pubmed/34961162
http://dx.doi.org/10.3390/plants10122691