Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults

The microalgae Phaeodactylum tricornutum (PT) contains valuable nutrients such as proteins, polyunsaturated omega-3 fatty acids (n-3 PUFA), particularly eicosapentaenoic acid (EPA) and some docosahexaenoic acid (DHA), carotenoids such as fucoxanthin (FX), and beta-glucans, which may confer health be...

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Detalles Bibliográficos
Autores principales: Stiefvatter, Lena, Lehnert, Katja, Frick, Konstantin, Montoya-Arroyo, Alexander, Frank, Jan, Vetter, Walter, Schmid-Staiger, Ulrike, Bischoff, Stephan C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8709223/
https://www.ncbi.nlm.nih.gov/pubmed/34940699
http://dx.doi.org/10.3390/md19120700

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8709223/
https://www.ncbi.nlm.nih.gov/pubmed/34940699
http://dx.doi.org/10.3390/md19120700

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