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Ferric citrate is a safe and digestible source of iron in broilers and piglets
BACKGROUND: Iron (Fe) is traditionally supplemented in poultry and swine diets using inorganic forms (e.g. sulfates, oxides). However, research suggests that organic sources are more beneficial due to greater bioavailability. In this paper, we present results from four studies aimed at assessing fer...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8710060/ https://www.ncbi.nlm.nih.gov/pubmed/35036138 http://dx.doi.org/10.7717/peerj.12636 |