Genome‐ and transcriptome‐wide association studies reveal the genetic basis and the breeding history of seed glucosinolate content in Brassica napus

A high content of seed glucosinolates and their degradation products imposes anti‐nutritional effects on livestock; therefore, persistent efforts are made to reduce the seed GSL content to increase the commercial value of rapeseed meal. Here, we dissected the genetic structure of SGC by genome‐wide...

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Detalles Bibliográficos
Autores principales: Tan, Zengdong, Xie, Zhaoqi, Dai, Lihong, Zhang, Yuting, Zhao, Hu, Tang, Shan, Wan, Lili, Yao, Xuan, Guo, Liang, Hong, Dengfeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8710833/
https://www.ncbi.nlm.nih.gov/pubmed/34525252
http://dx.doi.org/10.1111/pbi.13707

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8710833/
https://www.ncbi.nlm.nih.gov/pubmed/34525252
http://dx.doi.org/10.1111/pbi.13707

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