Current trends in plant growth-promoting microorganisms research for sustainable food security

The use of intensive non-sustainable agricultural practices for satisfying global food demand is degrading the agro-ecosystems, leading to their inability to produce efficient and equitable sources of calories. Microbial communities play an important role in the improvement of soil fertility and pla...

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Detalles Bibliográficos
Autores principales: de los Santos-Villalobos, Sergio, Parra-Cota, Fannie Isela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Articles from the special issue: Beneficial microbes for crops, edited by Sergio de los Santos Villalobos and Fannie Isela Parra Cota
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8714767/
https://www.ncbi.nlm.nih.gov/pubmed/35028625
http://dx.doi.org/10.1016/j.crmicr.2020.100016

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8714767/
https://www.ncbi.nlm.nih.gov/pubmed/35028625
http://dx.doi.org/10.1016/j.crmicr.2020.100016

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