Effect of protein source and nonroughage NDF content in finishing diets of feedlot cattle fed free-choice hay on growth performance and carcass characteristics

One-hundred twenty crossbreed steers (initial body weight (BW) 566 ± 42 kg) were used to evaluate the interaction of protein source (PS) and nonroughage NDF content (NRFC) in finishing diets of feedlot cattle fed free-choice hay on performance and carcass characteristics. Steers were stratified by B...

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Detalles Bibliográficos
Autores principales: Pittaluga, Alejandro M, Clark, Chris, Relling, Alejandro E
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Ruminant Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8717828/
https://www.ncbi.nlm.nih.gov/pubmed/34993421
http://dx.doi.org/10.1093/tas/txab224

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8717828/
https://www.ncbi.nlm.nih.gov/pubmed/34993421
http://dx.doi.org/10.1093/tas/txab224

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