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The role of plant-based alternative foods in sustainable and healthy food systems: Consumption trends in the UK
A global transformation towards sustainable food systems is crucial for delivering on climate change mitigation targets worldwide. In high- and middle-income settings, plant-based meat and dairy alternatives present potential substitutes for animal sourced foods, and a pathway to transition to more...
Autores principales: | Alae-Carew, Carmelia, Green, Rosemary, Stewart, Cristina, Cook, Brian, Dangour, Alan D., Scheelbeek, Pauline F.D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8724617/ https://www.ncbi.nlm.nih.gov/pubmed/34673070 http://dx.doi.org/10.1016/j.scitotenv.2021.151041 |
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