Effect of hermetic Purdue Improved Crop Storage (PICS) bag on chemical and anti-nutritional properties of common Bean (Phaseolus vulgaris L.) varieties during storage

Storage conditions influence the nutritive value and quality of many legumes. The aim of this study was to evaluate the quality of beans stored under hermetic conditions as a strategy for preserving the quality of beans post-harvest. Three bean varieties [Rosecoco, small red (Wairimu)], and red mott...

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Detalles Bibliográficos
Autores principales: Momanyi, Micah Rambeka, Nduko, John Masani, Omwamba, Mary
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8739459/
https://www.ncbi.nlm.nih.gov/pubmed/35028594
http://dx.doi.org/10.1016/j.crfs.2021.12.014

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8739459/
https://www.ncbi.nlm.nih.gov/pubmed/35028594
http://dx.doi.org/10.1016/j.crfs.2021.12.014

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