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Serum short-chain fatty acids and its correlation with motor and non-motor symptoms in Parkinson’s disease patients
BACKGROUND: Parkinson’s disease (PD) is associated with enteric nervous system dysfunction and gut microbiota dysbiosis. Short-chain fatty acids (SCFAs), derived from gut microbiota, are supposed to anticipate PD pathogenesis via the pathway of spinal cord and vagal nerve or the circulatory system....
Autores principales: | , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8740341/ https://www.ncbi.nlm.nih.gov/pubmed/34996385 http://dx.doi.org/10.1186/s12883-021-02544-7 |