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Seed Oil Quality and Cultivation of Sambucus williamsii Hance as a New Oil Crop
Natural edible oil derived from wild non-cultivated oil crops contributed to human daily nutritional diversity and disease prevention. It was important to investigate the nutritional value of these oils and the feasibility of crop cultivation. The present study focused on the assessment of seed oil...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8740463/ https://www.ncbi.nlm.nih.gov/pubmed/35004823 http://dx.doi.org/10.3389/fnut.2021.796175 |