Intakes of Fish and Long-Chain n-3 Polyunsaturated Fatty Acid Supplements During Pregnancy and Subsequent Risk of Type 2 Diabetes in a Large Prospective Cohort Study of Norwegian Women

OBJECTIVE: To investigate associations between intakes of total fish, lean fish, fatty fish, and long-chain n-3 polyunsaturated fatty acid (LCn-3PUFA) supplements and risk of type 2 diabetes in women after pregnancy. Furthermore, we sought to compare the estimated intakes of methylmercury (MeHg) and...

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Detalles Bibliográficos
Autores principales: Øyen, Jannike, Brantsæter, Anne Lise, Nøstbakken, Ole Jakob, Birkeland, Kåre I., Haugen, Margareta, Madsen, Lise, Egeland, Grace M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Diabetes Association 2021
Materias:
Epidemiology/Health Services Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8740945/
https://www.ncbi.nlm.nih.gov/pubmed/34407960
http://dx.doi.org/10.2337/dc21-0447

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8740945/
https://www.ncbi.nlm.nih.gov/pubmed/34407960
http://dx.doi.org/10.2337/dc21-0447

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