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Peptides Isolated from Yak Milk Residue Exert Antioxidant Effects through Nrf2 Signal Pathway

Food-derived bioactive peptides are considered as the important sources of natural bioactive ingredients. Approximately 3094 peptides were identified by nESI-LC–MS/MS in the hydrolyzed yak milk residue. Peptide KALNEINQF (T10) is the strongest antioxidant peptide. The damage model of H(2)O(2)-induce...

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Detalles Bibliográficos
Autores principales:	Yang, Feiyan, He, Xudong, Chen, Tao, Liu, Jinliang, Luo, Zhang, Sun, Shuguo, Qin, Dandan, Huang, Wenyang, Tang, Yiping, Liu, Chunai, Luo, Feijun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2021
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8741346/ https://www.ncbi.nlm.nih.gov/pubmed/35003522 http://dx.doi.org/10.1155/2021/9426314

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