First Report of Crown Gall of Kiwifruit (Actinidia deliciosa) Caused by Agrobacterium fabacearum in China and the Establishment of Loop-Mediated Isothermal Amplification Technique

Kiwifruit is moderately sweet and sour and quite popular among consumers; it has been widely planted in some areas of the world. In 2019, the crown gall disease of kiwifruit was discovered in the main kiwifruit-producing area of Guizhou Province, China. This disease can weaken and eventually cause t...

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Detalles Bibliográficos
Autores principales: He, Linan, Shi, Jinqiao, Zhao, Zhibo, Ran, Fei, Mo, Feixu, Long, Youhua, Yin, Xianhui, Li, Wenzhi, Chen, Tingting, Chen, Jia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8745258/
https://www.ncbi.nlm.nih.gov/pubmed/35008632
http://dx.doi.org/10.3390/ijms23010207

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8745258/
https://www.ncbi.nlm.nih.gov/pubmed/35008632
http://dx.doi.org/10.3390/ijms23010207

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