The Effect of Downsizing Packages of Energy-Dense, Nutrient-Poor Snacks and Drinks on Consumption, Intentions, and Perceptions—A Scoping Review

The single-serve packaging of discretionary foods is becoming increasingly popular, but evidence is limited on whether smaller package sizes can reduce food intake. The aim of this scoping review is to assess the effect of reducing the package size of energy-dense, nutrient-poor (EDNP) snacks and dr...

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Detalles Bibliográficos
Autores principales: Liu, Qingzhou, Tam, Lok Yin, Rangan, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746546/
https://www.ncbi.nlm.nih.gov/pubmed/35010886
http://dx.doi.org/10.3390/nu14010009

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8746546/
https://www.ncbi.nlm.nih.gov/pubmed/35010886
http://dx.doi.org/10.3390/nu14010009

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