Higher Iron Intake Is Independently Associated with Obesity in Younger Japanese Type-2 Diabetes Mellitus Patients

We aimed to analyze the association between dietary iron intake and obesity assessed by BMI after adjustment for nutrient intake (macronutrients and fiber) and food groups. The study design was cross-sectional. Patients with type-2 diabetes (n = 1567; 63.1% males; mean age 62.3 ± 11.6 years) were in...

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Detalles Bibliográficos
Autores principales: Ferreira, Efrem d’Ávila, Hatta, Mariko, Takeda, Yasunaga, Horikawa, Chika, Takeuchi, Mizuki, Kato, Noriko, Yokoyama, Hiroki, Kurihara, Yoshio, Iwasaki, Koichi, Fujihara, Kazuya, Maegawa, Hiroshi, Sone, Hirohito
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747092/
https://www.ncbi.nlm.nih.gov/pubmed/35011086
http://dx.doi.org/10.3390/nu14010211

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747092/
https://www.ncbi.nlm.nih.gov/pubmed/35011086
http://dx.doi.org/10.3390/nu14010211

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