Enzymatic and Microwave Pretreatments and Supercritical CO(2) Extraction for Improving Extraction Efficiency and Quality of Origanum vulgare L. spp. hirtum Extracts

The goal of the study was to establish a procedure for improving the efficiency of supercritical carbon dioxide (scCO(2)) extraction of Origanum vulgare L. spp. hirtum (Greek oregano) and enhancing the quality of obtained extracts. Microwave and enzymatic pretreatments of the plant material were app...

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Detalles Bibliográficos
Autores principales: Vladić, Jelena, Duarte, Ana Rita C., Radman, Sanja, Simić, Siniša, Jerković, Igor
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747452/
https://www.ncbi.nlm.nih.gov/pubmed/35009059
http://dx.doi.org/10.3390/plants11010054

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747452/
https://www.ncbi.nlm.nih.gov/pubmed/35009059
http://dx.doi.org/10.3390/plants11010054

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