Comparison of Phenolic Content and Antioxidant Activity for Fermented and Unfermented Rooibos Samples Extracted with Water and Methanol

Rooibos is brewed from the medicinal plant Aspalathus linearis. It has a well-established wide spectrum of bio-activity properties, which in part may be attributed to the phenolic antioxidant power. The antioxidant capacity (AOC) of rooibos is related to its total phenolic content (TPC). The relatio...

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Detalles Bibliográficos
Autores principales: Hussein, Eslam A., Thron, Christopher, Ghaziasgar, Mehrdad, Vaccari, Mattia, Marnewick, Jeanine L., Hussein, Ahmed A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747650/
https://www.ncbi.nlm.nih.gov/pubmed/35009021
http://dx.doi.org/10.3390/plants11010016

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8747650/
https://www.ncbi.nlm.nih.gov/pubmed/35009021
http://dx.doi.org/10.3390/plants11010016

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