Cargando…

Effects of Inclusion of N-Carbamylglutamate in the Non-Protein Diet on Growth and Slaughter Performance, Meat Quality, Nitrogen Metabolism and Antioxidant of Holstein Bulls

SIMPLE SUMMARY: Using dietary non-protein nitrogen is an effective way to decrease the dependence on protein resources in cattle production. N-carbamylglutamate (NCG) is a structural analogue of N-acetylglutamate (NAG), which is a precursor of endogenous Arg synthesis. NCG improves urea cycling and...

Descripción completa

Detalles Bibliográficos
Autores principales:	Zhang, Quanyu, Zhang, Guangning, Zhang, Xinyue, Yang, Jinshan, Zhang, Yonggen
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8749524/ https://www.ncbi.nlm.nih.gov/pubmed/35011139 http://dx.doi.org/10.3390/ani12010033

Ejemplares similares

Effects of Dietary N-Carbamylglutamate on Growth Performance, Apparent Digestibility, Nitrogen Metabolism and Plasma Metabolites of Fattening Holstein Bulls
por: Yang, Jinshan, et al.
Publicado: (2021)

Effect of Amniotic Injection of N-Carbamylglutamate on Meat Quality of Broilers
por: Zhang, Feng-dong, et al.
Publicado: (2020)

Effects of Dietary Energy on Growth Performance, Rumen Fermentation and Bacterial Community, and Meat Quality of Holstein-Friesians Bulls Slaughtered at Different Ages
por: Wang, Haibo, et al.
Publicado: (2019)

Effects of Slaughter Age of Holstein Friesian Bulls on Meat Quality: Chemical Composition, Textural Characteristics, Sensory Attributes and Fatty Acid Profile
por: Diler, Abdulkerim, et al.
Publicado: (2022)

Effect of Myostatin Gene Mutation on Slaughtering Performance and Meat Quality in Marchigiana Bulls
por: Ceccobelli, Simone, et al.
Publicado: (2022)

Meat Quality and Fatty Acid Profiles of Chinese Ningxiang Pigs Following Supplementation with N-Carbamylglutamate
por: Xing, Yueteng, et al.
Publicado: (2020)

Effects of Dietary Lysophospholipid Inclusion on the Growth Performance, Nutrient Digestibility, Nitrogen Utilization, and Blood Metabolites of Finishing Beef Cattle
por: Zhang, Meimei, et al.
Publicado: (2022)

The Effect of Behaviour and Diet on the Rumen Temperature of Holstein Bulls
por: Rutherford, Naomi H., et al.
Publicado: (2019)

Metagenomic Analyses of Microbial and Carbohydrate-Active Enzymes in the Rumen of Holstein Cows Fed Different Forage-to-Concentrate Ratios
por: Wang, Lijun, et al.
Publicado: (2019)

Impact of Kosher Slaughter Methods of Heifers and Young Bulls on Physical and Chemical Properties of Their Meat
por: Żurek, Jagoda, et al.
Publicado: (2022)

Effects of dietary N-carbamylglutamate on rumen fermentation parameters, and bacterial community diversity of Holstein dairy cows in Tibet
por: Zhu, Jinjia, et al.
Publicado: (2023)

Effects of slaughter age and muscle type on meat quality characteristics of Eastern Anatolian Red bulls
por: Kopuzlu, Sinan, et al.
Publicado: (2018)

Dataset of lipids, antioxidative status and color attributes in cows meat from slaughter to storage: Impacts of diet supplementations and pre-slaughter stress
por: Delosière, Mylène, et al.
Publicado: (2020)

The Effect of Beef Production System on the Health, Performance, Carcass Characteristics, and Meat Quality of Holstein Bulls
por: Rutherford, Naomi H., et al.
Publicado: (2020)

N-Carbamylglutamate and l-arginine supplementation improve hepatic antioxidant status in intrauterine growth-retarded suckling lambs
por: Zhang, Hao, et al.
Publicado: (2020)

Estimation of the genetic parameters for semen traits in Chinese Holstein bulls
por: Yin, Hongwei, et al.
Publicado: (2019)

Effects of Silage Type and Feeding Intensity on Carcass Traits and Meat Quality of Finishing Holstein–Friesian Bulls
por: Nogalski, Zenon, et al.
Publicado: (2023)

N-carbamylglutamate restores nitric oxide synthesis and attenuates high altitude-induced pulmonary hypertension in Holstein heifers ascended to high altitude
por: Wang, Shuxiang, et al.
Publicado: (2018)

Bull-bull mounts in Holstein bulls: a survey of its incidence, possible causes, and consequences in Uruguayan bull’ breeders
por: Fajardo, Stefanie, et al.
Publicado: (2021)

Physico-chemical Meat Qualities of Loin and Top Round Beef from Holstein Calves with Different Slaughtering Ages
por: Cho, Soohyun, et al.
Publicado: (2014)

Improvement of eggshell quality by dietary N-carbamylglutamate supplementation in laying chickens
por: Ma, Yanfen, et al.
Publicado: (2020)

Effects of High Forage/Concentrate Diet on Volatile Fatty Acid Production and the Microorganisms Involved in VFA Production in Cow Rumen
por: Wang, Lijun, et al.
Publicado: (2020)

Variation of Meat Quality Parameters Due to Conformation and Fat Class in Limousin Bulls Slaughtered at 25 to 27 Months of Age
por: Guzek, Dominika, et al.
Publicado: (2013)

Therapeutic effect of N-carbamylglutamate in CPS1 deficiency
por: Sugiyama, Yohei, et al.
Publicado: (2020)

Unravelling the genomic architecture of bull fertility in Holstein cattle
por: Han, Yi, et al.
Publicado: (2016)

Rumen-Protected Lysine and Methionine Supplementation Reduced Protein Requirement of Holstein Bulls by Altering Nitrogen Metabolism in Liver
por: Zou, Songyan, et al.
Publicado: (2023)

Effects of ruminally degradable starch levels on performance, nitrogen balance, and nutrient digestibility in dairy cows fed low corn-based starch diets
por: Luo, Guobin, et al.
Publicado: (2017)

Effect of dietary N-carbamylglutamate on development of ovarian follicles via enhanced angiogenesis in the chicken
por: Ma, Yanfen, et al.
Publicado: (2019)

The Effects of Different Concentrate-to-Forage Ratio Diets on Rumen Bacterial Microbiota and the Structures of Holstein Cows during the Feeding Cycle
por: Wang, Lijun, et al.
Publicado: (2020)

Influence of ageing on longissimus lumborum quality from Holstein-Friesian young bulls fed different diets
por: Modzelewska-Kapituła, Monika, et al.
Publicado: (2019)

Genome wide scan for somatic cell counts in holstein bulls
por: Minozzi, Giulietta, et al.
Publicado: (2011)

Correlation between in vitro fertilization and artificial insemination in Holstein bulls
por: Sun, Wei, et al.
Publicado: (2021)

Core Microbiome of Slovak Holstein Friesian Breeding Bulls’ Semen
por: Medo, Juraj, et al.
Publicado: (2021)

Slaughter performance and meat quality of Begait breed lambs fattened under different diets
por: Atsbha, Kahsu, et al.
Publicado: (2021)

Mineral composition of serially slaughtered Holstein steers supplemented with zilpaterol hydrochloride
por: Watson, Andrea K, et al.
Publicado: (2023)

Dietary N-Carbamylglutamate Supplementation Boosts Intestinal Mucosal Immunity in Escherichia coli Challenged Piglets
por: Zhang, Fengrui, et al.
Publicado: (2013)

Prevalence of Tritrichomonas foetus in beef bulls slaughtered at two abattoirs in northern Australia
por: Irons, PC, et al.
Publicado: (2022)

Effect of N-Carbamylglutamate Supplementation on Growth Performance, Jejunal Morphology, Amino Acid Transporters, and Antioxidant Ability of Weaned Pigs
por: Hu, Naizhi, et al.
Publicado: (2023)

Tannic acid supplementation in the diet of Holstein bulls: Impacts on production performance, physiological and immunological characteristics, and ruminal microbiota
por: Wang, Zuo, et al.
Publicado: (2022)

Effect of increased dietary crude protein levels on production performance, nitrogen utilisation, blood metabolites and ruminal fermentation of Holstein bulls
por: Xia, Chuanqi, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_72bfchdafgp81lb38o6um53aoa