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Beef from Calves Finished with a Diet Based on Concentrate Rich in Agro-Industrial By-Products: Acceptability and Quality Label Preferences in Spanish Meat Consumers
SIMPLE SUMMARY: The replacement of cereals with human-inedible biomass is a strategic method to reduce food–feed competition, mitigate the environmental impact of livestock, and reduce production costs. This study proves that the fattening of calves with a diet rich in human-inedible fibrous local a...
Autores principales: | Angón, Elena, Requena, Francisco, Caballero-Villalobos, Javier, Cantarero-Aparicio, Miguel, Martínez-Marín, Andrés Luís, Perea, José Manuel |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8749768/ https://www.ncbi.nlm.nih.gov/pubmed/35011112 http://dx.doi.org/10.3390/ani12010006 |
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