Effects of Dietary Organic and Inorganic Sulfur on Laying Performance, Egg Quality, Ileal Morphology, and Antioxidant Capacity in Laying Hens

SIMPLE SUMMARY: Oxidative stress caused by environmental and nutritional factors could be detrimental to poultry production. Dietary natural antioxidants could therefore be beneficial in limiting the deleterious effects of oxidative stress in chickens. Methyl sulfonyl methane is a non-toxic natural...

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Detalles Bibliográficos
Autores principales: Kim, Yoo-Bhin, Lee, Sang-Hyeok, Kim, Da-Hye, Lee, Hyun-Gwan, Choi, Yongjun, Lee, Sung-Dae, Lee, Kyung-Woo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8749785/
https://www.ncbi.nlm.nih.gov/pubmed/35011193
http://dx.doi.org/10.3390/ani12010087

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8749785/
https://www.ncbi.nlm.nih.gov/pubmed/35011193
http://dx.doi.org/10.3390/ani12010087

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