Nanoencapsulation of Mandarin Essential Oil: Fabrication, Characterization, and Storage Stability

This study evaluates the combined efficiency of whey protein isolate (WPI) with maltodextrin (MD) and gum arabic (GA), as a delivery system for encapsulating Citrus reticulata essential oil (CEO). The wall materials blended at different rates were produced to obtain seven formulations of nanocapsule...

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Detalles Bibliográficos
Autores principales: Mahdi, Amer Ali, Al-Maqtari, Qais Ali, Mohammed, Jalaleldeen Khaleel, Al-Ansi, Waleed, Aqeel, Sahibzada Muhammad, Cui, Haiying, Lin, Lin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750011/
https://www.ncbi.nlm.nih.gov/pubmed/35010180
http://dx.doi.org/10.3390/foods11010054

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750011/
https://www.ncbi.nlm.nih.gov/pubmed/35010180
http://dx.doi.org/10.3390/foods11010054

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