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Nanoencapsulation of Mandarin Essential Oil: Fabrication, Characterization, and Storage Stability
This study evaluates the combined efficiency of whey protein isolate (WPI) with maltodextrin (MD) and gum arabic (GA), as a delivery system for encapsulating Citrus reticulata essential oil (CEO). The wall materials blended at different rates were produced to obtain seven formulations of nanocapsule...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750011/ https://www.ncbi.nlm.nih.gov/pubmed/35010180 http://dx.doi.org/10.3390/foods11010054 |