Dietary Vitamin C and Vitamin C Derived from Vegetables Are Inversely Associated with the Risk of Depressive Symptoms among the General Population

Vitamin C is a water-soluble antioxidant. Reducing the level of oxidative stress can alleviate depression. Therefore, we investigated the correlation between dietary vitamin C intake and the risk of depressive symptoms in the general population. Data from the 2007–2018 National Health and Nutrition...

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Detalles Bibliográficos
Autores principales: Wang, Anni, Luo, Jia, Zhang, Tianhao, Zhang, Dongfeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750333/
https://www.ncbi.nlm.nih.gov/pubmed/34943087
http://dx.doi.org/10.3390/antiox10121984

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750333/
https://www.ncbi.nlm.nih.gov/pubmed/34943087
http://dx.doi.org/10.3390/antiox10121984

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