Efficacy of Gamma Irradiation in Improving the Microbial and Physical Quality Properties of Dried Chillies (Capsicum annuum L.): A Review

Dried chilli is one of the highly traded spices globally and is well-known for its natural flavour, colour, and unique pungent taste. It is rich in nutrients and has medicinal benefits. During the dehydration and storage process, the proliferation of unwanted microorganisms in dried chilli is unavoi...

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Detalles Bibliográficos
Autores principales: Balakrishnan, Naleene, Yusop, Salma Mohamad, Rahman, Irman Abdul, Dauqan, Eqbal, Abdullah, Aminah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750565/
https://www.ncbi.nlm.nih.gov/pubmed/35010217
http://dx.doi.org/10.3390/foods11010091

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8750565/
https://www.ncbi.nlm.nih.gov/pubmed/35010217
http://dx.doi.org/10.3390/foods11010091

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