Gelatine Film Incorporated with Clitoria ternatea-Derived Anthocyanin Microcapsules, A Food Packaging Material Effective Against Foodborne Pathogens

RESEARCH BACKGROUND: Microbial contamination of food products is one of the significant causes of food spoilage and foodborne illnesses. The use of active packaging films incorporated with antimicrobial agents can be a measure to improve food quality and extend shelf life. Nevertheless, antimicrobia...

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Detalles Bibliográficos
Autores principales: Leong, Chean Ring, Daud, Nurul Shahida, Tong, Woei Yenn, Cheng, See Yuan, Tan, Wen Nee, Hamin, Nurhanis Syafiqah, Pa'ee, Khairul Faizal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: University of Zagreb Faculty of Food Technology and Biotechnology 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8753805/
https://www.ncbi.nlm.nih.gov/pubmed/35136367
http://dx.doi.org/10.17113/ftb.59.04.21.7069

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8753805/
https://www.ncbi.nlm.nih.gov/pubmed/35136367
http://dx.doi.org/10.17113/ftb.59.04.21.7069

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