Olfactory and gustatory disorders caused by COVID-19: How to regain the pleasure of eating?

BACKGROUND: Recently, anosmia and ageusia (and their variations) have been reported as frequent symptoms of COVID-19. Olfactory and gustatory stimuli are essential in the perception and pleasure of eating. Disorders in sensory perception may influence appetite and the intake of necessary nutrients w...

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Detalles Bibliográficos
Autores principales: Oliveira, Williara Queiroz de, Sousa, Paulo Henrique Machado De, Pastore, Glaucia Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8755554/
https://www.ncbi.nlm.nih.gov/pubmed/35039714
http://dx.doi.org/10.1016/j.tifs.2022.01.022

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8755554/
https://www.ncbi.nlm.nih.gov/pubmed/35039714
http://dx.doi.org/10.1016/j.tifs.2022.01.022

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