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The health, environmental, and economic dimensions of future dietary transitions in Argentina
Diets link human health with environmental sustainability, offering promising pressure points to enhance the sustainability of food systems. We investigated the health, environmental, and economic dimensions of the current diet in Argentina and the possible effects of six dietary change scenarios on...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Japan
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8760564/ https://www.ncbi.nlm.nih.gov/pubmed/35069916 http://dx.doi.org/10.1007/s11625-021-01087-7 |