Seaweed-Derived Proteins and Peptides: Promising Marine Bioactives

Seaweeds are a typical food of East-Asian cuisine, to which are alleged several beneficial health effects have been attributed. Their availability and their nutritional and chemical composition have favored the increase in its consumption worldwide, as well as a focus of research due to their bioact...

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Detalles Bibliográficos
Autores principales: Echave, Javier, Otero, Paz, Garcia-Oliveira, Paula, Munekata, Paulo E. S., Pateiro, Mirian, Lorenzo, Jose M., Simal-Gandara, Jesus, Prieto, Miguel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8773382/
https://www.ncbi.nlm.nih.gov/pubmed/35052680
http://dx.doi.org/10.3390/antiox11010176

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8773382/
https://www.ncbi.nlm.nih.gov/pubmed/35052680
http://dx.doi.org/10.3390/antiox11010176

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