Impact of Hydro-Alcoholic Solvents on the Oil and Phenolics Extraction from Walnut (Juglans regia L.) Press-Cake and the Self-Emulsification of Extracts

The objective was to evaluate the performance of four hydro-alcoholic solvents to simultaneously extract oil and more polar molecules as phenolics, among others, to produce complex extracts that eventually could self-emulsify after solvent removal. Walnut press-cake was selected as the sourcing mate...

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Detalles Bibliográficos
Autores principales: Subra-Paternault, Pascale, Garcia-Mendoza, Maria del Pilar, Savoire, Raphaëlle, Harscoat-Schiavo, Christelle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774572/
https://www.ncbi.nlm.nih.gov/pubmed/35053918
http://dx.doi.org/10.3390/foods11020186

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774572/
https://www.ncbi.nlm.nih.gov/pubmed/35053918
http://dx.doi.org/10.3390/foods11020186

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