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Impact of Hydro-Alcoholic Solvents on the Oil and Phenolics Extraction from Walnut (Juglans regia L.) Press-Cake and the Self-Emulsification of Extracts
The objective was to evaluate the performance of four hydro-alcoholic solvents to simultaneously extract oil and more polar molecules as phenolics, among others, to produce complex extracts that eventually could self-emulsify after solvent removal. Walnut press-cake was selected as the sourcing mate...
Autores principales: | Subra-Paternault, Pascale, Garcia-Mendoza, Maria del Pilar, Savoire, Raphaëlle, Harscoat-Schiavo, Christelle |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774572/ https://www.ncbi.nlm.nih.gov/pubmed/35053918 http://dx.doi.org/10.3390/foods11020186 |
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