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Pigmented Potatoes: A Potential Panacea for Food and Nutrition Security and Health?
Although there are over 4000 potato cultivars in the world, only a few have been commercialized due to their marketability and shelf-life. Most noncommercialized cultivars are pigmented and found in remote regions of the world. White-fleshed potatoes are well known for their energy-enhancing complex...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774573/ https://www.ncbi.nlm.nih.gov/pubmed/35053906 http://dx.doi.org/10.3390/foods11020175 |