Towards Sustainable Shifts to Healthy Diets and Food Security in Sub-Saharan Africa with Climate-Resilient Crops in Bread-Type Products: A Food System Analysis

Massive urbanization and increasing disposable incomes favor a rapid transition in diets and lifestyle in sub-Saharan Africa (SSA). As a result, the SSA population is becoming increasingly vulnerable to the double burden of malnutrition and obesity. This, combined with the increasing pressure to pro...

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Detalles Bibliográficos
Autores principales: Noort, Martijn W. J., Renzetti, Stefano, Linderhof, Vincent, du Rand, Gerrie E., Marx-Pienaar, Nadéne J. M. M., de Kock, Henriëtte L., Magano, Nomzamo, Taylor, John R. N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Perspective
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774613/
https://www.ncbi.nlm.nih.gov/pubmed/35053868
http://dx.doi.org/10.3390/foods11020135

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8774613/
https://www.ncbi.nlm.nih.gov/pubmed/35053868
http://dx.doi.org/10.3390/foods11020135

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