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Determinants of Nutrition Facts Table Use by Chinese Consumers for Nutritional Value Comparisons
The nutrition facts table is a nutrition labeling tool designed to inform consumers of food nutritional contents and enable them to make healthier choices by comparing the nutritional values of similar foods. However, its adoption level is considerably low in China. This study employed the Chi-squar...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8775507/ https://www.ncbi.nlm.nih.gov/pubmed/35055492 http://dx.doi.org/10.3390/ijerph19020673 |