The Role of the Western Diet and Oral Microbiota in Parkinson’s Disease

The type of diet not only affects the composition of the oral microflora but is also one of the more critical factors associated with an increased risk of Parkinson’s disease, PD. This study compared diet preferences and oral microbiota profiles in patients with PD vs. healthy controls. This study c...

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Detalles Bibliográficos
Autores principales: Zapała, Barbara, Stefura, Tomasz, Milewicz, Tomasz, Wątor, Julia, Piwowar, Monika, Wójcik-Pędziwiatr, Magdalena, Doręgowska, Magdalena, Dudek, Alicja, Jania, Zuzanna, Rudzińska-Bar, Monika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8778357/
https://www.ncbi.nlm.nih.gov/pubmed/35057536
http://dx.doi.org/10.3390/nu14020355

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8778357/
https://www.ncbi.nlm.nih.gov/pubmed/35057536
http://dx.doi.org/10.3390/nu14020355

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