Precision Nutrition Model Predicts Glucose Control of Overweight Females Following the Consumption of Potatoes High in Resistant Starch

Individual glycemic responses following dietary intake result from complex physiological processes, and can be influenced by physical properties of foods, such as increased resistant starch (RS) from starch retrogradation. Predictive equations are needed to provide personalized dietary recommendatio...

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Detalles Bibliográficos
Autores principales: Nolte Fong, Joy V., Miketinas, Derek, Moore, Linda W., Nguyen, Duc T., Graviss, Edward A., Ajami, Nadim, Patterson, Mindy A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8779142/
https://www.ncbi.nlm.nih.gov/pubmed/35057449
http://dx.doi.org/10.3390/nu14020268

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8779142/
https://www.ncbi.nlm.nih.gov/pubmed/35057449
http://dx.doi.org/10.3390/nu14020268

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