Cargando…
The Content of Phenolic Compounds and Organic Acids in Two Tagetes patula Cultivars Flowers and Its Dependence on Light Colour and Substrate
The main focus of the study was to determine the content of phenolic acids, flavonoids, and organic acids in the flowers of Tagetes patula ‘Petite Gold’ and ‘Petite Orange’. The growth of the plants was assessed depending on the cultivation conditions. The above plants were illuminated with white li...
Autores principales: | Krzymińska, Agnieszka, Frąszczak, Barbara, Gąsecka, Monika, Magdziak, Zuzanna, Kleiber, Tomasz |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8779752/ https://www.ncbi.nlm.nih.gov/pubmed/35056846 http://dx.doi.org/10.3390/molecules27020527 |
Ejemplares similares
-
Content of Phenolic Compounds and Organic Acids in the Flowers of Selected Tulipa gesneriana Cultivars
por: Krzymińska, Agnieszka, et al.
Publicado: (2020) -
Phenolic Compounds and Organic Acid Composition of Syringa vulgaris L. Flowers and Infusions
por: Gąsecka, Monika, et al.
Publicado: (2023) -
Cytotoxic and genotoxic action of Tagetes patula flower methanol extract and patuletin using the Allium test
por: AZHAR, Mudassar, et al.
Publicado: (2019) -
Constituents of French Marigold (Tagetes patula L.) Flowers Protect Jurkat T-Cells against Oxidative Stress
por: Chkhikvishvili, Irakli, et al.
Publicado: (2016) -
Data of antihyperlipidaemic activity for methanolic extract of Tagetes patula Linn. flower head along with piperine, as bioavailability enhancer
por: Nawale, Sneha, et al.
Publicado: (2018)