Cargando…

Evaluation of Thermal Properties of Composites Prepared from Pistachio Shell Particles Treated Chemically and Polypropylene

The purpose of the present work was to prepare polypropylene (PP) matrix composited filled with chemically treated pistachio shell particles (PTx), and evaluate their effect on the composites’ thermal properties. PP-PTx composites were formulated in different PTx content (from 2 to 10 phr) in a mixi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Salazar-Cruz, Beatriz Adriana, Chávez-Cinco, María Yolanda, Morales-Cepeda, Ana Beatriz, Ramos-Galván, Claudia Esmeralda, Rivera-Armenta, José Luis
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8780289/ https://www.ncbi.nlm.nih.gov/pubmed/35056741 http://dx.doi.org/10.3390/molecules27020426

Ejemplares similares

Antioxidant, Antimutagenic and Cytoprotective Properties of Hydrosos Pistachio Nuts
por: Noguera-Artiaga, Luis, et al.
Publicado: (2019)

Assessment of Bleached and Unbleached Nanofibers from Pistachio Shells for Nanopaper Making
por: Robles, Eduardo, et al.
Publicado: (2021)

Pistachio Shell-Derived Carbon Activated with Phosphoric Acid: A More Efficient Procedure to Improve the Performance of Li–S Batteries
por: Benítez, Almudena, et al.
Publicado: (2020)

A Case of Occult Pistachio-Shell Endobronchial Foreign Body Causing Recurrent Pneumonia
por: Babalola, Olawale, et al.
Publicado: (2023)

Investigation effects of extracted compounds from shell and cluster of pistachio nut on the inactivation of free radicals
por: Mohammadi, Morteza, et al.
Publicado: (2019)

Pistachio nut shell as a nail substitute to improve function in patients with nail lichen planus
por: Gupta, Mohit Kumar, et al.
Publicado: (2021)

Mechanical and Thermal Properties of Synthetic Polypropylene Fiber–Reinforced Renewable Oil Palm Shell Lightweight Concrete
por: Loh, Leong Tatt, et al.
Publicado: (2021)

Preparation and Thermal Properties of Modified Cu(2)O/Polypropylene (PP) Composite
por: Wu, Yurong, et al.
Publicado: (2020)

AFLA-PISTACHIO: Development of a Mechanistic Model to Predict the Aflatoxin Contamination of Pistachio Nuts
por: Kaminiaris, Michail D., et al.
Publicado: (2020)

Carbon Adsorbents Obtained from Pistachio Nut Shells Used as Potential Ingredients of Drinking Water Filters
por: Wawrzyniak, Agata, et al.
Publicado: (2023)

The Utilisation of Solid Fuels Derived from Waste Pistachio Shells in Direct Carbon Solid Oxide Fuel Cells
por: Dudek, Magdalena, et al.
Publicado: (2021)

Synthesis of glycerol carbonate from glycerin with CaCO(3) in a batch reactor
por: Morales Cepeda, Ana Beatriz, et al.
Publicado: (2022)

Phenotypic and genotypic variation in Iranian Pistachios
por: Aliakbarkhani, Somayeh Tayefeh, et al.
Publicado: (2015)

Diatomaceous earth foliar spraying along with adjuvants in pistachio orchards associated with the common pistachio psylla, Agonoscena pistaciae
por: Panahandeh, Saleh, et al.
Publicado: (2022)

Thermal Stability and Crystallization Behavior of Contaminated Recycled Polypropylene for Food Contact
por: Veroneze, Isabelly Bertochi, et al.
Publicado: (2022)

Hybrid Composites Based on Polypropylene with Basalt/Hazelnut Shell Fillers: The Influence of Temperature, Thermal Aging, and Water Absorption on Mechanical Properties
por: Kufel, Anna, et al.
Publicado: (2019)

Preparation of Boron Nitride-Coated Carbon Fibers and Synergistic Improvement of Thermal Conductivity in Their Polypropylene-Matrix Composites
por: Badakhsh, Arash, et al.
Publicado: (2019)

Macrophomina Crown and Root Rot of Pistachio in California
por: Nouri, Mohamed T., et al.
Publicado: (2020)

Preparing two-dimensional microporous carbon from Pistachio nutshell with high areal capacitance as supercapacitor materials
por: Xu, Jiandong, et al.
Publicado: (2014)

Development and Characterization of a 3D Printed Cocoa Bean Shell Filled Recycled Polypropylene for Sustainable Composites
por: Morales, Maria A., et al.
Publicado: (2021)

Preparation and Characterization of Extruded Composites Based on Polypropylene and Chitosan Compatibilized with Polypropylene-Graft-Maleic Anhydride
por: Carrasco-Guigón, Fernando Javier, et al.
Publicado: (2017)

Assessment of Morphological, Physical, Thermal, and Thermal Conductivity Properties of Polypropylene/Lignosulfonate Blends
por: Schneider, Mariane, et al.
Publicado: (2021)

Thermal, Rheological, Mechanical, and Electrical Properties of Polypropylene/Multi-Walled Carbon Nanotube Nanocomposites
por: Stanciu, Nicoleta-Violeta, et al.
Publicado: (2021)

Whole genomes and transcriptomes reveal adaptation and domestication of pistachio
por: Zeng, Lin, et al.
Publicado: (2019)

Effects of different roasting methods on formation of acrylamide in pistachio
por: Asadi, Sonia, et al.
Publicado: (2020)

Volatile, Sensory and Functional Properties of HydroSOS Pistachios
por: Noguera-Artiaga, Luis, et al.
Publicado: (2020)

Energy extraction from nuts: walnuts, almonds and pistachios
por: McArthur, B. M., et al.
Publicado: (2019)

Proteomics approach to investigating osmotic stress effects on pistachio
por: Pakzad, Rambod, et al.
Publicado: (2023)

Interacting Abiotic Factors Affect Growth and Aflatoxin B(1) Production Profiles of Aspergillus flavus Strains on Pistachio-Based Matrices and Pistachio Nuts
por: Baazeem, Alaa, et al.
Publicado: (2021)

Improving electric thermal stability of polypropylene by chemically linking small amount of hindered phenol groups
por: Chen, Xin, et al.
Publicado: (2021)

Study of the Ultraviolet Effect and Thermal Analysis on Polypropylene Nonwoven Geotextile
por: Valentin, Clever Aparecido, et al.
Publicado: (2021)

Influence of Polypropylene, Glass and Steel Fiber on the Thermal Properties of Concrete
por: Małek, Marcin, et al.
Publicado: (2021)

Dual-Responsive Polypropylene Meshes Actuating as Thermal and SERS Sensors
por: Lanzalaco, Sonia, et al.
Publicado: (2022)

Effect of Halloysite Nanotube on Mechanical Properties, Thermal Stability and Morphology of Polypropylene and Polypropylene/Short Kenaf Fibers Hybrid Biocomposites
por: Franciszczak, Piotr, et al.
Publicado: (2020)

Peroxide-Induced Synthesis of Maleic Anhydride-Grafted Poly(butylene succinate) and Its Compatibilizing Effect on Poly(butylene succinate)/Pistachio Shell Flour Composites
por: Rojas-Lema, Sandra, et al.
Publicado: (2021)

Chemical composition and the nutritive value of pistachio epicarp (in situ degradation and in vitro gas production techniques)
por: Bakhshizadeh, Somayeh, et al.
Publicado: (2014)

Effects of pistachios on body weight in Chinese subjects with metabolic syndrome
por: Wang, Xin, et al.
Publicado: (2012)

Septoria-like pathogens causing leaf and fruit spot of pistachio
por: Crous, Pedro W., et al.
Publicado: (2013)

Exposure to pistachio pesticides and stillbirth: a case-control study
por: Razi, Saeid, et al.
Publicado: (2016)

Chemopreventive Potential of Raw and Roasted Pistachios Regarding Colon Carcinogenesis
por: Glei, Michael, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_2427gb4r2kg9v5nuflhde9um5r