Potential Associations among Bioactive Molecules, Antioxidant Activity and Resveratrol Production in Vitis vinifera Fruits of North America

Grapes (Vitis vinifera L.) are rich in bioactive molecules contributing to health benefits. Consumption of grapes is linked to reduced incidence of cardiovascular diseases. Studies on table grape cultivars are limited although much attention in research was focused on the wine industry. Bioactive ef...

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Detalles Bibliográficos
Autores principales: Wijekoon, Champa, Netticadan, Thomas, Siow, Yaw L., Sabra, Ali, Yu, Liping, Raj, Pema, Prashar, Suvira
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8780478/
https://www.ncbi.nlm.nih.gov/pubmed/35056651
http://dx.doi.org/10.3390/molecules27020336

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8780478/
https://www.ncbi.nlm.nih.gov/pubmed/35056651
http://dx.doi.org/10.3390/molecules27020336

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