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3-Hydroxyphenylacetic Acid: A Blood Pressure-Reducing Flavonoid Metabolite
Regular intake of polyphenol-rich food has been associated with a wide variety of beneficial health effects, including the prevention of cardiovascular diseases. However, the parent flavonoids have mostly low bioavailability and, hence, their metabolites have been hypothesized to be bioactive. One o...
Autores principales: | Dias, Patrícia, Pourová, Jana, Vopršalová, Marie, Nejmanová, Iveta, Mladěnka, Přemysl |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8781193/ https://www.ncbi.nlm.nih.gov/pubmed/35057508 http://dx.doi.org/10.3390/nu14020328 |
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