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Genetic and Chemical Diversity of Edible Mushroom Pleurotus Species

The genus Pleurotus is one of the most widely cultivated and edible mushrooms with various cultivators. Three molecular characteristics were used to evaluate the genetic diversity of 132 tested samples. Phylogenetic analysis showed five clades for tested samples of the genus Pleurotus by the combine...

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Detalles Bibliográficos
Autores principales: Lin, Pei, Yan, Zheng-Fei, Kook, MooChang, Li, Chang-Tian, Yi, Tae-Hoo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8783721/
https://www.ncbi.nlm.nih.gov/pubmed/35075427
http://dx.doi.org/10.1155/2022/6068185