Effects of a dry acidulant addition to prevent Salmonella contamination in poultry feed

Salmonella subs. serovar Enteritidis is a potential biological pathogen of concern in the poultry industry. Contamination of the bacterium on eggshells has led to human illnesses. With the implementation of new regulations, animal feed manufacturing continues to be under more stringent requirements....

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Detalles Bibliográficos
Autores principales: Jeffrey, Andrea M, Aldrich, Greg C, Huss, Anne R, Knueven, Carl, Jones, Cassandra K, Zumbaugh, Charles A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Feeds
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8789567/
https://www.ncbi.nlm.nih.gov/pubmed/35088042
http://dx.doi.org/10.1093/tas/txab232

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8789567/
https://www.ncbi.nlm.nih.gov/pubmed/35088042
http://dx.doi.org/10.1093/tas/txab232

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