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Climate and agronomy, not genetics, underpin recent maize yield gains in favorable environments
Quantitative understanding of factors driving yield increases of major food crops is essential for effective prioritization of research and development. Yet previous estimates had limitations in distinguishing among contributing factors such as changing climate and new agronomic and genetic technolo...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
National Academy of Sciences
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8795556/ https://www.ncbi.nlm.nih.gov/pubmed/35042796 http://dx.doi.org/10.1073/pnas.2113629119 |