Farm characteristics affecting antibiotic consumption in pig farms in England

BACKGROUND: Pig production has been highlighted as one of the highest users of antibiotics amongst livestock, with several studies suggesting a variety of approaches to antibiotic reduction. We aimed to investigate links between antibiotic use (defined as total amount of critically (CIA) and non-cri...

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Detalles Bibliográficos
Autores principales: Matheson, S. M., Edwards, S. A., Kyriazakis, I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8796333/
https://www.ncbi.nlm.nih.gov/pubmed/35090562
http://dx.doi.org/10.1186/s40813-022-00248-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8796333/
https://www.ncbi.nlm.nih.gov/pubmed/35090562
http://dx.doi.org/10.1186/s40813-022-00248-z

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