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Protein content and HvNAM alleles in Nordic barley (Hordeum vulgare) during a century of breeding

BACKGROUND: Barley has been bred for more than a century in the Nordic countries, with dramatic improvements of yield traits. In this study we investigate if this has come at the cost of lower grain protein and micronutrient (iron, zinc) content, by analysing 80 accessions representing four differen...

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Detalles Bibliográficos
Autores principales: Hagenblad, Jenny, Vanhala, Tytti, Madhavan, Sharmila, Leino, Matti W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8802435/
https://www.ncbi.nlm.nih.gov/pubmed/35094697
http://dx.doi.org/10.1186/s41065-022-00227-y