Modified oral food challenge protocol approach in the diagnosis of Food Protein-Induced Enterocolitis Syndrome

BACKGROUND: Food Protein-Induced Enterocolitis Syndrome (FPIES) is a non-IgE mediated food allergy most commonly presenting in infants. The most common food triggers include soy, cow’s milk and grains. Symptoms may include intractable vomiting, diarrhea, lethargy, pallor, abdominal distention, hypot...

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Detalles Bibliográficos
Autores principales: Sultafa, Jessica, McKibbon, Lundy, Roberts, Hannah, Sarraj, Jumana, Kim, Harold
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Short Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8805409/
https://www.ncbi.nlm.nih.gov/pubmed/35101093
http://dx.doi.org/10.1186/s13223-022-00651-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8805409/
https://www.ncbi.nlm.nih.gov/pubmed/35101093
http://dx.doi.org/10.1186/s13223-022-00651-9

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