Bioactivities, Applications, Safety, and Health Benefits of Bioactive Peptides From Food and By-Products: A Review

Bioactive peptides generated from food proteins have great potential as functional foods and nutraceuticals. Bioactive peptides possess several significant functions, such as antioxidative, anti-inflammatory, anticancer, antimicrobial, immunomodulatory, and antihypertensive effects in the living bod...

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Detalles Bibliográficos
Autores principales: Zaky, Ahmed A., Simal-Gandara, Jesus, Eun, Jong-Bang, Shim, Jae-Han, Abd El-Aty, A. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8810531/
https://www.ncbi.nlm.nih.gov/pubmed/35127796
http://dx.doi.org/10.3389/fnut.2021.815640

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8810531/
https://www.ncbi.nlm.nih.gov/pubmed/35127796
http://dx.doi.org/10.3389/fnut.2021.815640

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