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Informal ready-to-eat food vending: a social practice perspective on urban food provisioning in Nigeria

The way people access food in Nigeria is of central relevance for food security, health and sustainability. One key trend is the shift from household-based to primarily out-of-home food consumption as an increasing majority of the urban poor derive their daily nutrient intake from street foods. Howe...

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Detalles Bibliográficos
Autores principales: Adeosun, Kehinde Paul, Greene, Mary, Oosterveer, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8816685/
https://www.ncbi.nlm.nih.gov/pubmed/35154516
http://dx.doi.org/10.1007/s12571-022-01257-0